We had dinner out (and breakfast too!) for the past couple of days, to the point where I would have needed a shoe horn to get anything else in our refrigerator. So tonight was an easy meal of leftovers–chicken fajitas, Spanish Rice, and strawberry shortcake for dessert.
Robert began weed whipping the lower level today. He worked for about an hour and then took a break before going back and working another hour. When he tested his blood sugar before dinner, it was at 73–just a wee bit on the low side. I’m glad dinner was something that wouldn’t run his numbers back up too high. It really is a balance thing–the right foods in the right amounts, and exercise. We’ll see what his numbers look like in the morning.
I worked on the binding for the latest quilt while watching “A Pet’s Life” on Netflix. I fell asleep, and so did Robert. Can’t believe that movie didn’t keep me awake the whole time. It was hilarious. I think I was just tired…still am tonight. I do have trouble sleeping through the night — like a newborn baby, I’m awake every 2-3 hours, no matter when I go to bed. Ah me… it’s still a good life.
Be safe, be well, and please be happy. Life is fragile, treat it and others with kindness. Be sure to tell those you love that you love them.